WHOLE GRAIN FLAT BREADS
A wholesome take on the traditional South Indian favourite. Our Whole Wheat Daal Obbattu is made with whole wheat and a delicious filling of slow-cooked dal and jaggery, delicately spiced and hand-rolled the traditional way. Soft, satisfying and naturally sweet, it brings together the goodness of whole grains with the comforting flavours of a classic homemade obbattu.
Whole wheat flour, organic chhana daal, organic jaggery, cold pressed oil
Consume within a day or two. When refrigerated will last for 2-3 days